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About SUNTORY

History of SUNTORY

| 1899-1979 | 1980-1989 | 1990-1999 | 2000-2006 |
1899-1979
1899 Shinjiro Torii starts the Torii Shoten store in Osaka, on February 1 and initiates production and sales of grape wine.
1907 Akadama Port Wine, a sweet grape wine, released.
1921 Kotobukiya Limited founded.
1923 Construction of the Yamazaki Distillery, Japan’s first malt whisky distillery, begun in Yamazaki in the outskirts of Kyoto — marking the first step toward the production of Japanese whisky.
1924 Yamazaki Distillery completed; distillation initiated in December.
1929 Suntory Shirofuda (white label), Japan’s first genuine whisky, introduced.
1930 Oraga Beer released by Kotobukiya.
1931 Suntory whisky exported for the first time to overseas markets.
1936 Yamanashi Winery (current Tomi no oka Winery), Japan’s largest independently owned vineyard (approx. 150 ha), opened in Yamanashi Prefecture.
1937 Suntory KAKUBIN (square bottle) whisky launched.
1940 Production of Suntory OLD whisky announced, but sales postponed due to war.
1946 Torys Whisky re-released after World War II.
1950 Release of Suntory OLD whisky, postponed since 1940, takes place.
1955 Torys Bars and Suntory Bars opened one after another, centered on Tokyo and Osaka.
1960 Suntory Royal whisky launched to commemorate the 60th anniversary of the Company’s founding.
1961 Suntory Museum of Art opened.
Suntory Whisky becomes the first Japanese whisky to be approved for registration in the United States.
1963 Company name changed from Kotobukiya to Suntory Limited.
Musashino Brewery, Suntory’s first brewery, established; brewing and sales of Suntory beer initiated.
1964 Suntory Red whisky released.
High-quality Suntory Château Lion wine marketed.
Name of Suntory Shirofuda whisky changed to Suntory White.
1967 Suntory Beer Jun-nama marketed in small, medium and large bottles.
1969 Suntory Music Foundation established.
Katsura Brewery (current Kyoto Brewery), the Company’s second brewery, opened.
Suntory Reserve whisky released.
1970 First Restaurant Suntory, a Japanese-style restaurant, opened in Mexico City.
1973 Hakushu Distillery established.
First annual Suntory Open Golf Tournament held.
Central Research Institute (current Suntory Research Center) completed.
1975 Japan’s first noble rot grape variety harvested at Yamanashi Winery.
1979 Suntory Foundation established.
Suntory Whisky Museum completed at the Hakushu Distillery.
Suntory Biomedical Research Center completed.
Suntory's founder Shinjiro Torii
An advertisement for Akadama Port Wine
Kotobukiya in the early 1920's
An advertisement for Suntory Whisky Shirofuda at the time of its release
A Torys Bar
An advertisement for Suntory Beer at the time of its release
'Restaurant Suntory' in Mexico City at its opening
8 The Hakushu Distillery at its establishment