22 August, 2006

Suntory Limited
Ginza Sembikiya

Premium Ginza Cocktail Launched
Quality Fruit Used in Creating Two Flavors
- Developed jointly between Suntory Limited
and long-established fruit store Ginza Sembikiya -

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Suntory Limited (Head Office: Osaka, President: Nobutada Saji) and Ginza Sembikiya (Head Office: Tokyo, President: Mitsuru Saito) have jointly developed Ginza Cocktail, a premium cocktail that comes in two flavors: melon and mango. The beverage will go on sale on Tuesday, September 26, 2006.

The Ginza Cocktail line was developed through the collective efforts of Suntory, which has been developing ready-to-drink beverages for many decades, paying particular attention to ingredients and quality, and Ginza Sembikiya, a long-established specialist fruit store with a wealth of know-how and expertise.

• Taste characteristics
High quality fruits, carefully selected by Ginza Sembikiya, are used in Ginza Cocktail to provide a deliciously fruity taste.

Melon
The juice from Japanese-grown muskmelons, referred to as the “king of fruits,” is used in the Melon Ginza Cocktail for a refined aroma and taste.

Mango
Pureed Indian-grown Alphonso mangoes, the “king of mangoes,” are used in the Mango Ginza Cocktail, imparting a sweet aroma and rich texture.

▼Product name, volume, suggested retail price (not incl. tax), alcohol content
Melon Ginza Cocktail, Mango Ginza Cocktail

280 ml

209 yen

6%

▼Category Liqueur

▼Launch date Tuesday, September 26, 2006